Mike Organic Curry Love

recipes

Whether dinner
for two or a party
of 12, Curry Love�
serves up
delectable dishes
seasoned chefs
can add to their
repertoire or
first-timers in
the kitchen can
use to impress
their guests.

With Mike's
personal recipes,
you can make
love and magic.
Bon Appetit!

Welcome to Mike's Organic Curry Love™

Instructions (Serves 2-4)

Put noodles in a large bowl and cover with boiling water. Let sit for 6 to 8 minutes, drain and rinse with cold water.
Heat a wok over medium heat, add oil and swirl to coat.
Add sausage and cook 1 to 2 minutes or until light golden, stirring frequently. Drain the sausage drippings to make the dish lighter. Add onions and cook, stirring until they begin to soften but still quite crisp, about 1 to 2 minutes.
Add noodles and Curry Love, stirring to coat.
Cook over low heat until heated through, add the crab meat.
Toss, serve and enjoy.

Banana Ginger Curry with Crab, Sausage and Noodles

CURRY LOVE INGREDIENT
BLISSFUL BANANA GINGER CURRY�

Ingredients

1 jar of Blissful Banana Ginger Curry
7 oz wide, flat dried rice noodles
3 Tsp vegetable oil or peanut oil
2 pork sausages, cut into ¼ inch slices
6 scallions, trimmed and cut into 2 inch lengths
½ pound shelled, cooked Dungeness crab